Friday, 4 December 2015

Christmas Morning Frittata

What if you weren't having your Christmas dinner till the evening  ?

Never fear super Frittata is here !


6 eggs ( lightly beaten )
1/2 onion chopped
1/2 red onion chopped
chopped spring onion 
chopped green and red pepper
3 lots of different cheese of choice
about 50 g of each so 150g in total
salt & pepper to season


Preheat your oven to about 160 / 170 allowing if you have a fan assisted oven.

In a frying pan , saute all together the green pepper onions and garlic (optional)for about 5 minutes or until they are tender. Remove and set aside . Next stir in the tomatoes and any herbs that you desire. In a large bowl mix together the ingredients that are left . Sir in the vegetables you set aside 

I pour the pictured in a non stick pie dish ( one of those ones with a lefty out base )

I booked for 25 in the oven , leaving to cool for 5 minutes .

I was able to pop into my local Co op which has been in my village for a 100 years all be in it in a new building but they still offer fantastic service, I know where I will be getting some of my Christmas #mycooptreats from.

Disclosure I was sent some vouchers from the Co op to develop this recipe .

1 comment:

  1. We tend to have something eggy for breakfast too like boiled eggs with soldiers.


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