Friday, 27 March 2020

Store Cupboard Bread And Butter pudding

You’ve still got that a Christmas panettone lurking about knowing what to do with it , fear not.


Sliced Christmas panettone sliced and buttered , you could use any bread then just add dried fruit . You could even use sliced bread rolls or any cake that is starting to go a bit stale.

3 pints of custard 


Preheat your oven to 180 c or comparable gas mark 

Slice the panettone and butter it 

Place the butter bread / panettone in an oven proof dish.

Make 3 pints of custard, one pint at a time .What I did was just make it cold following the custard powder instructions.

Bake in over for about 40 minutes at 180 c or has mark 4

1 comment:

  1. This looks lovely. If I have any bread going stale, I may have to have a go at this :)


Everytime you comment on this blog you will be sent a kitten ... that could be a lie .. though it would make me very happy Thank You! If you are allergic to cats then wine will be sent .... * that could be a lie also.

Not connected with kittens

In line with new Data Protection legislation (GDPR) by commenting you do so in the knowledge that your name & comment are visible to all who visit this blog and thereby consent to the use of that personal information for that specific purpose.