This is the quickest sponge cake you will ever bake in your life leaving you time for other activities.
Ingredients
1 egg
2 oz self raising flour.
2 oz low fat spread.
2 oz soft brown sugar.
Tablespoon Lyle’s Golden Syrup
You could also melt a square of chocolate at the bottom of a microwaveable cup etc.
Mix the self raising flour , sugar and spread and egg all together till looks smooth !
Put a tablespoon of golden syrup into the bottom of the cup / mug
Obviously the amount of cake mixture you put in will vary depending on the size of the cup/mug aim for about a quarter.
Any left over mixture can be used in another cup/mug or even a ramekin.
That does sound easy! And it looks delicious too!
ReplyDeleteCake? In a mug? GENIUS!
ReplyDeleteSponge cake in a cup in less than 5 minutes. My Hubs likes to eat a snack at night... I am going to try this for him.
ReplyDeleteWhat a great idea- especially as my lot are so fussy they would want different stuff- so would only need a basic mix and then they could put what they want in there! :)
ReplyDeleteahh i love mug cakes, they are perfect for kids to make too! x
ReplyDeleteOh I must try this
ReplyDeleteeasy is always great! might give it a try
ReplyDelete!!! This might just be the best thing I have ever seen!
ReplyDeleteOMG that is amazing!!! I have never seen anything like it....fantastic!!
ReplyDeleteLovely. I really want ot make this myself.
ReplyDeleteTom made me this the other day it's brilliant for when you have nothing sweet in the house! x
ReplyDeleteLovely. I really want ot make this myself.
ReplyDeleteWow, really? 3 minutes and you have a cake?
ReplyDeleteI am going to try it this evening!
Wish me luck!
I love cake in a mug :)
ReplyDeleteI'be never thought of making a cake in a cup and in a microwave too. I do LOVE cake so I may have a go at this. Thanks Claire!
ReplyDeleteWhat a great idea. It looks really yummy and super fast, which I could really go for now... You made me hungry! ;)
ReplyDeleteA fast food cake - brilliant!
ReplyDeleteI've made a cup cake before - chocolate - it was lush! Love the teacup you used!
ReplyDeletewow that is easy - and I love individual portions too as you are less tempted to want more!
ReplyDeletewhat a great cake - I love individual portions!
ReplyDeleteOhhhh yummy!!
ReplyDeleteWe love cake in a cup too x
ReplyDeleteLooks, sound and am sure tastes scrumptious.
ReplyDeleteYesssssss! Can't beat a good mug cake. Thank you for linking up to #recipeoftheweek. It’s always appreciated :) I’ve Pinned and Tweeted this post and there’s a new linky just gone live - would love you to join in x
ReplyDeleteWhat a brilliant idea!! I definitely need to try this!
ReplyDeleteI know what we're having for pudding tonight then!
ReplyDeleteThis is brilliant! I'm definitely going to give this a go x
ReplyDeleteThis is brilliant! I'm definitely going to give this a go x
ReplyDeleteThat sounds great Claire, I think I'll try it with my Flora Cuisine:-)
ReplyDelete